Friday, December 31, 2010

Chocolate Bananas

Chocolate Bananas

Ingredients:

  • 4 Bananas
  • 7/8 oz Cornstarch
  • 1 3/4 oz Sugar
  • 1 tb Milk
  • 1 3/4 oz Baking chocolate

Instructions:


Peel bananas and cut in half lengthwise. Melt chocolate and stir in milk
and cornstarch. Bring to boil.
Put bananas in a dessert dish, pour the sauce over them. Garnish with
cool whip or whipped cream, or add a scoop of vanilla ice cream.
Serve warm or cold.