Chocolate Pie Filling
Ingredients:
- 1 6 oz. pkg chocolate chips
- 1 Egg
- 2 Egg yolks; beaten
- 2 Egg whites
- 1 pt Whipping cream; whipped
- 1 ts Vanilla
- 1 Baked pie shell; 8 or 9 inches
Instructions:
Melt 1 package chocolate chips with 1 beaten egg. Remove from the
heat and add eggs yolks. Beat two egg whites in another bowl and add
to the whipped cream and vanilla; fold this into first mixture. Fill Pie
shell. Chill.
Serves 6
