Double Chocolate Cookies
Ingredients:
- 18 1/4 oz Package devil's food cake mix with pudding
- 1/2 c Vegetable oil
- 2 lg Eggs
- 1 c (6 ounces) semisweet chocolate morsels
Instructions:
Combine first 3 ingredients, and beat at medium speed with an electric
mixer until blended. Stir in chocolate morsels.
Drop dough by rounded teaspoonfuls about 2 inches apart onto
ungreased cookie sheets.
Bake at 350 degrees F for 10 minutes. Cool cookies on cookie sheets 5 minutes; remove to wire racks to cool completely. Yield: 3 dozen.
